RE: [Histonet] Steamed About Steamer
|From:||"Marshall Terry Dr, Consultant Histopathologist" |
" but if you time something and it takes longer to boil, you don't boil it as long."
That is a non-sequitur.
(actually, when I steam eggs in the rice cooker, I time it from when the lid starts to rattle).
"But you're not a Scientist like as what I am."
Should read "You're not a scientist. I am."
You might get the Nobel prize for science, but not for literature:-)
"Do they have a Lab up there?"
No, but the next mountain along has a veterinary lab.
They call it K9.
Well, we can agree there.
Dr Terry L Marshall, B.A.(Law), M.B.,Ch.B.,F.R.C.Path
Rotherham General Hospital
From: Kemlo Rogerson [mailto:Kemlo.Rogerson@waht.swest.nhs.uk]
Sent: 27 October 2006 11:12
To: Marshall Terry Dr, Consultant Histopathologist; Amos Brooks; email@example.com
Subject: RE: [Histonet] Steamed About Steamer
It boils more slowly, or gets to the boiling point at a slower rate. That's OK if you are steaming rice cos you wait till it's cooked; but if you time something and it takes longer to boil, you don't boil it as long. But you're not a Scientist like as what I am.
Why would you be carrying out ICC on the top of Everest? Do they have a Lab up there? Why? Do they do a lot of frozen sections? Does rice taste better or worse steamed at the top of Everest? Can you steam rice at the bottom of the Sea cos water boils at a higher temperature? Um.... You'd have to boil the Sea wouldn't you? But you're not a Scientist like as what I am.That's silly.
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