Slim Jim is what I heard it was.  Never tried it myself.

-----Original Message-----
From: David Rushworth [mailto:David.Rushworth@mail.bhrv.nwest.nhs.uk] 
Sent: Tuesday, July 01, 2003 8:49 AM
To: 'histonet@pathology.swmed.edu'
Subject: gram control


Recently someone in the States recommended using some kind of processed
'meat product', beef jerky?? As one of my colleagues is visiting in a few
days could someone please refresh my memory? A trade name would be helpful
.Thanks in anticipation. Dave Rushworth.