From: | Mary Lou Norman <mlm11@cornell.edu> |
To: | histonet@pathology.swmed.edu |
Reply-To: | |
Content-Type: | text/plain; charset="us-ascii" |
Dear Histonetters, I haven't been able to open up the archives (are they down or is it my computer?) so here's my question: What would soften bird beak enough for sectioning? I need to step-section through a mature house finch head. Thanks for your help. Mary Lou