processing fish

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From:Cathy Mayton <>
Date:Fri, 24 Sep 1999 07:40:30 -0700
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Fellow Histonetters,

I have been reading several posting regarding the processing of fish.
Being on the editorial board of the Journal of Histotechnology, this seems
like an article that is perfect for the Journal and would provide the
information to many others.  A published manuscript gives you credit for
the work written.  Any takers?



Cathy A. Mayton
Wasatch Histo Consultants, Inc.

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