[Histonet] Once more b-galactosidase in lung

From:t-kuzniar@md.northwestern.edu

Thanks for the advice, one more question. 

B-galactosidase is heat- and light-sensitive. How sensitive is it? I'm
cutting my frozen sections without any shielding and when they're drying
out for 10-30 minutes, they're unprotected from light either. I initially 
did not think it would matter, but maybe?

Thanks 

Tom



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