We have been experiencing problems with what my Pathologists are referring to as "cornflaking" around the
edges of some of our GI biopsies. It appears as a brownish pigment or refracting around the very edges of the biopsy and does not seem to be a problem with the larger specimens.
Does anyone have any suggestions as to what might be causing this and what I can do to get rid of it?
Thanks for your help
Vicki McKaughan, HT
Camden Clark Memorial Hospital
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