We have been experiencing problems with what my Pathologists are referring to as "cornflaking" around the

edges of some of our GI biopsies.  It appears as a brownish pigment or refracting around the very edges of the biopsy and does not seem to be a problem with the larger specimens.



Does anyone have any suggestions as to what might be causing this and what I can do to get rid of it?



Thanks for your help

Vicki McKaughan, HT

Camden Clark Memorial Hospital

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