Spinal Cord
Dear Histonetters:
We are having a very difficult time cutting some spinal cord. Even after
long soaking, it is chattering and "cracking". What is a good softener to
use after processing to get a really good section? I seem to remember using
Ammonia in distilled Water. Does that sound familiar?
I would really appreciate any advice.
Thanks,
Theresa Rohr, BA HT(ASCP)
Section Head, Nyack Hospital NY
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