RE: gram controls
It's already there.
Joyce Weems
Pathology Manager
Saint Joseph's Hospital of Atlanta
404-851-7376
404-851-7831 - fax
-----Original Message-----
From: Horn, Hazel V [mailto:HornHV@archildrens.org]
Sent: Thursday, March 13, 2003 3:29 PM
To: 'Ross Stapf'; Stephen.J.Scholz@osfhealthcare.org;
histonet@pathology.swmed.edu
Subject: RE: gram controls
mmmm......is the gram +/- already there?? or do you innoculate it??
Hazel
> -----Original Message-----
> From: Ross Stapf [SMTP:rstapf@adventisthealthcare.com]
> Sent: Thursday, March 13, 2003 1:35 PM
> To: Stephen.J.Scholz@osfhealthcare.org; histonet@pathology.swmed.edu
> Subject: Re: gram controls
>
> Try cutting up a Slim Jim meat snack and processing it. That is what we
> use. 1 Slim Jim can give you a lifetime of controls. We got this from
> some folks who moonlight at the AFIP.
>
> Ross Stapf
> Histology Supervisor
> Washington Adventist Hospital
> Takoma Park MD
>
> >>> "Scholz, Stephen J." 03/13/03
> 12:15PM >>>
> Hello Histonetters:
>
> Does anybody have a good source for purchasing gram +/- controls.
>
> Our last real good gram control was from some road kill that we worked up.
> Obviously that method is very hit and miss. (pun)
> Thank you in advance.
>
> Stephen J. Scholz HT(ASCP)
> OSF St. Anthony Medical Center
>
>
>
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