RE: Gram control
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| From: | Rhonda Allen <ra-allen@prodigy.net> |
| To: | Dana Settembre <settembr@UMDNJ.EDU>, Histonet <histonet@Pathology.swmed.edu> |
| Reply-To: | |
| Date: | Mon, 07 Jun 1999 12:25:05 -0500 |
| Content-Type: | text/plain; charset="Windows-1252" |
Hello,
We had someone demonstrate that you can use a piece of beef jerky like you
buy at the store, cut it up and process it like tissue, then make slides and
serve as a beautiful gram control. It really works when your desperate!
Rhonda Allen
-----Original Message-----
From: Dana Settembre [mailto:settembr@UMDNJ.EDU]
Sent: Monday, June 07, 1999 9:41 AM
To: Histonet
Subject: Gram control
Hello,
We are deperate for a Gram positive/negative control. Can someone share a
paraffin block. We will be glad to reciprocate.
Dana Settembre
Immunohistochemistry Lab
University Hospital
Newark, NJ
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