endogenous peroxidase in frozens

From:"t.hacker@har.mrc.ac.uk" <T.Hacker@har.mrc.ac.uk>

 Many thanks for all the replies to the above, I had to make do with 
0.3% H202 this morning (no bubbles, but yet to see if any 
endogenous peroxidase). Will also try glucose oxidase or a 
commercial block.
Terry.



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