RE: picric acid - it does happen
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From: | "MacDonald, Jennifer" <jmacdonald@sach.org> |
To: | Renee Seiler <horalka@iopener.net>, histonet@pathology.swmed.edu, 'Connie McManus' <conmac@cc.usu.edu> |
Reply-To: | |
Content-Type: | text/plain; charset=iso-8859-1 |
We purchase ours from Poly-Scientific.
> ----------
> From: Connie McManus[SMTP:conmac@cc.usu.edu]
> Sent: Tuesday, June 27, 2000 11:16 AM
> To: Renee Seiler; histonet@pathology.swmed.edu
> Subject: Re: picric acid - it does happen
>
> Renee,
>
> I am indeed interested in your picric acid/acetone source. Please send
> the
> info. I think getting rid of picric acid from this lab--even if it's
> stored in water-- is a good idea.
>
> Now, I'm also from the old school of "Make your own solutions", but unlike
> you (and many others out there) I still prefer to make most everything I
> use. In this case... I'll pass *VBG*
>
> Thanks for your input!
>
> Connie McManus
>
> At 03:23 PM 06/26/2000 -0600, Renee Seiler wrote:
> >A picric acid/acetone solution is available from American MasterTech
> Inc-I
> don't have the info now(at home)but can get it to you Tues. if needed. I
> am a tech from the "old school" and have had my fill of "making"
> solutions,
> so I try to buy "store-boughten" stuff when possible!
> >----- Original Message -----
> >
> >From: conmac@cc.usu.edu
> >To: RSRICHMOND@aol.com, HistoNet@pathology.swmed.edu
> >Subject: picric acid - it does happen
> >Date: Mon, 26 Jun 2000 09:59:57 -0600
> >
> >Dr Bob,
> >
> >thanks for this informative new clip. I keep my picric acid in very
> small
> >quantities (approx. 50 g) with enough water to cover the top. The only
> >thing I use this for is the Picric Acid/ Acetone solution in my gram
> stain,
> >so it doesn't matter that the PA is wet.
> >
> >This brings me to another question... I have benzoyl peroxide in my lab
> and
> >I am very concerned with the best way to store it as it is another very
> >explosive chemical. When I worked at Ohio State University, I had a BPO
> >explosion in my lab. I was drying 0.5g in the oven (35 C), but instead
> of
> >putting it on the rack, I made the blunder of putting it directly on the
> >bottom of the oven. I left the lab for a minute. When I came back, the
>
> >oven door was open and blue smoke was wafting out (it had just happened
> >milliseconds before I came into the lab). This caused all sorts of
> >excitement... the campus fire dept. came, all the employees had to leave
> >the building and my favorite, the firement tried to get into my lab by
> >chopping it with their handy axe. Luckily, I was able to stop them and
> >open the door with my key. So, in order to prevent history from
> repeating
> >itself, if anyone has suggestions on the best way to store BPO, I would
> >love to hear from you. Right now, I keep some in my fume hood in a
> >ceramic dish with a large glass petri dish cover over it. The fume hood
> >sash is always kept closed... I figure if it blows, the fumes & smoke
> will
> >at least be vented out.
> >
> >Thanks in advance for your helpful suggestions!
> >
> >Connie McManus
> >Veterinary Daignostics Lab
> >Utah State University
> >Logan, Utah
> >USA
> >
> >At 01:25 PM 06/24/2000 -0400, RSRICHMOND@aol.com wrote:
> >>The following story appeared in this morning's Knoxville TN
> News-Sentinel
> >>(June 24th, 2000):
> >>
> >>'Mouse House' Operations Resume
> >>
> >>Operations returned to normal Friday at Oak Ridge National Laboratory's
> >Mouse
> >>House a day after two bottles of potentially explosive picric acid were
>
> >>removed and disposed of, officials said.
> >>
> >>About 70 employees at the research facility were told to stay home
> Thursday
> >>because safety concerns were raised during a chemical inventory.
> >>
> >>"This was all a safety precaution," said Marty Goolsby, a laboratory
> >>spokeswoman.
> >>
> >>Gollsby said acid in the bottles had crystallized and dried, making it
> >>shock-sensitive and potentially hazardous. The Mouse House, which is
> inside
> >>the Y-12 nuclear weapons plant, houses thousands of specially bred mice
> for
> >>genetic experiments. Only a few personnel were allowed inside the
> facility
> >>Thursday to feed the mice and do essential maintenance.
> >>
> >>Bob Richmond
> >>Samurai Pathologist
> >>Knoxville TN (near Oak Ridge)
> >>
> >>
> >
> >
> >
> >
> >
> Connie McManus
> Veterinary Diagnostics Lab
> Utah State University
> Logan, UT
> USA
>
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